My life changed dramatically and forever when I lost TJ.

I welcome you to follow along as I adjust to my "new normal".

It is not all puppies and ice cream but it is my life....real and honest.


Wednesday, January 11, 2012

Wednesday's Recipe

VEGETABLE DIP

This week's recipe is a quick, easy and a delicious way to eat more vegetables. I love most all vegetables and eating them raw ensures more nutrition.  I have made this dip for many pitch-ins and it has always been a hit.


2/3 Cup Sour Cream
2/3 Cup Mayo
1 Teaspoon Accent
1 Teaspoon Seasoned Salt
1 Teaspoon Dillweed
1 Tablespoon Parsley
1 Teaspoon Onion, Dried
3 Drops Tabasco Sauce
3 Drops Worcestershire Sauce
Sprinkle Garlic Powder

Mix together and refrigerate overnight for flavors to meld together.

Enjoy!


5 comments:

Lisa @ Two Bears Farm said...

This sounds great - I am a junkie for dips - I love them!

Pamela Hutchins said...

Yum yum yum!

Inger said...

I love dips and this one looks delicious. Hope you are well and enjoying this new year.

Rae said...

I've made a similar dip, but this one sounds better. That touch of Tabasco will make all the difference.
Hey girl - Indy driving is crazy! Maybe you gotta be a home grown Hoosier to fully appreciate it:) My daughter is one of them - scares me with her death defying highway acrobatics. Have a wonderful day Sandy!!

My Inner Chick said...

Sounds Like a Yummy Minnesota Dinner!! Xxx